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Posted By Cécile's Untamed Kitchen

Spaghetti Squash

 

I never got to play with spaghetti squash before. And I love it!
This is one funky "gourd".

Cut in half, discard the seeds, poke the sides with a fork (the steam will have a way out) place in an oven plate face down and bake for about 45 minutes.
Let it cool a bit before scraping the stuff out with a fork.
That easy!
You could simply add a tasty tomato sauce and bake it again with some grated tempeh on top. Yummy!

I was really impressed by how well the "spaghettis" are holding their shape.

Have fun ;0)

 
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